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This practical home economics class is all about saving time, money, and energy while eating well. Participants will learn nutrition basics, five simple ways to preserve fresh food, and how to meal plan on any budget—whether you’re cooking for one or feeding a full household. We’ll break down cost-effective strategies that make healthy eating realistic and sustainable, and everyone will leave with a ready-to-go freezer meal to take home. Bring your calculators and your appetite—this class proves good food doesn’t have to be expensive.
This practical home economics class is all about saving time, money, and energy while eating well. Participants will learn nutrition basics, five simple ways to preserve fresh food, and how to meal plan on any budget—whether you’re cooking for one or feeding a full household. We’ll break down cost-effective strategies that make healthy eating realistic and sustainable, and everyone will leave with a ready-to-go freezer meal to take home. Bring your calculators and your appetite—this class proves good food doesn’t have to be expensive.